HOUSE-MADE HIGHLIGHT - SAUSAGE

HOUSE-MADE HIGHLIGHT - SAUSAGE

Here at Savenor’s, our butchers and chefs have been constantly pushing the concept of whole animal butchery. We bring in whole hogs from Heritage Grazers in Bridport, VT, and the kitchen staff is constantly working out exciting new recipes and uses for every possible piece of the animal that they can dream up. This approach...