3rd and Final in Savenor’s Pork Series
You asked for it and we are doing it! Its gonna be awesome! We are getting a hog and showing you how to slow fire roast, smoke, barbeque and caja china. You will need to be a little limber: We will be hanging outside, and up and about for most of class.
Class starts at 12:00 Saturday June 16th at Cambridge Location, 92 Kirkland Street
Savenors Butcher Classes: All participants receive a 20% in store discounts on all purchases day of class.
Payment: Your spot in class is not guaranteed until paid in full. Please pay with credit card online or call office during business hours 617-576-0214.
Cancellation Policy: If you are unable to attend your class, let us know 48 hours before class begins for credit to another class or full refund. If you let us know 24 hours before class begins we will credit or refund half of class fee. Less than 24 hours there is no refund or credit. The best number to call is 617-576-0214. Or, you can email firstname.lastname@example.org.