Vermont Raised Traditional Smoked Ham (Bone In)
Savenor’s Traditional Smoked Hams are 100% Certified Berkshire Pork. This is our number seller and guaranteed to please your guests! Minimum order of 3 lbs for semi boneless.
Vermont Raised Traditional Smoked Ham (BoneLess)
Savenor’s Traditional Smoked Hams are 100% Certified Berkshire Pork. This is our number seller and guaranteed to please your guests!
Savenors Fresh Bone-In 100% Berkshire Ham
Savenor’s Fresh Ham is not cooked or cured. The finished flavor will be like a pork loin roast or pork chops. Its raw color is pinkish red and after and after cooking, pinkish to grayish white.
Whole Pig
$8.99 per pound for suckling pigs. 7.99 for larger pigs. This item is store pickup only. Sustainably raised in Massachusetts and Vermont. All whole pigs are supplied raw and fully dressed. We will try to get to your requested weight, but this is not guaranteed. Please allow one full week for your order to be fulfilled. Savenor’s will call with a confirmation of your order. Standard ovens usually fit 20 pounds and under, please order accordingly. Please call butchers directly to order. Boston 617-723-6328 or Cambridge 617-576-6328.
Heritage Acre Pork Crown Roast
Savenor’s pork is raised by the small family farms of Heritage Acres. Heritage Acres ensures that their pork is humanely cared for, antibiotic free, free of large-scale confinement systems. The animals fed natural grains and have access to fresh air and water. $9.99 per pound, 14 pound minimum (12-16 ribs).
Savenors Own Applewood Smoked Spiral Ham
Fully cooked and fire glazed with honey and spices, our spiral-carved ham can be served hot or cold. You can order in sizes 6 lbs to 14 lbs. We have a 6 pound minimum on our spiral as anything less will be too unstable to properly plate and serve.
Pork Roast Boneless
Savenor’s pork is raised by the small family farms of Heritage Acres. Heritage Acres ensures that their pork is humanely cared for, antibiotic free, free of large-scale confinement systems. The animals fed natural grains and have access to fresh air and water. $6.99 per pound.
Pork Bone In Rib Chop
Savenor’s pork is raised by the small family farms of Heritage Acres. Heritage Acres ensures that their pork is humanely cared for, antibiotic free, free of large-scale confinement systems. The animals fed natural grains and have access to fresh air and water. $9.99 per pound.
Pork Rib Chop Boneless
Savenor’s pork is raised by the small family farms of Heritage Acres. Heritage Acres ensures that their pork is humanely cared for, antibiotic free, free of large-scale confinement systems. The animals fed natural grains and have access to fresh air and water. $9.99 per pound.
Porketta
$9.99 per pound. Pork Roast trimmed, rolled, and tied with hot peppers, provolone, and prosicutto. Sprinkled with salt, pepper, and chiles.Savenor’s pork is raised by the small family farms of Heritage Acres. Heritage Acres ensures that their pork is humanely cared for, antibiotic free, free of large-scale confinement systems. The animals fed natural grains and have access to fresh air and water. One pound serves two people.